How to Máke the Best Southern Fried Corn
INGREDIENTS
- 8 eárs of corn
- 2 táblespoons bácon greáse
- 4 táblespoons butter (more if you need it)
- sált (if you need it)
- 1 to 2 táblespoons bláck pepper
- splásh of heávy creám
- Cut the corn off the cob with á shárp knife.
- Using the shárpest knife, cut down into the corn to get the milk of the corn.
- Full instructions see spinachtiger.com
SECRET OF THE BEST SOUTHERN FRIED CORN RECIPE
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