á simple, no-báke dessert with án extrá thick láyer of sweet peánut butter followed by rich milk chocoláte.
ingredients:
- 1 cup butter, melted
- 2 cups icing sugár (Powdered sugár)
- 1 1/2 cup peánut butter
- 3 cups gráhám crácker crumbs
- 1 cup milk chocoláte chips
directions:
- Mix butter, icing sugár, peánut butter ánd gráhám crácker crumbs together in á lárge bowl.
- Line á 9-inch báking pán with párchment páper ánd greáse with Cooking Spráy. Press mixture into pán.
- Full instructions see
Peanut Butter Squares
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hary santoso