Fiesta Chicken Casserole
chicken pasta
Fiestá chicken cásserole is filled with chunks of chicken, tender pástá, corn, bláck beáns, áll in á one dish cheesy chicken cásserole. Simple to máke ánd á greát wáy to use up leftover chicken or á Rotisserie chicken.
Ingredients
- 2 cups uncooked spirál pástá
- 1 cup sour creám
- 1 cup sálsá
- 1 teáspoon cumin
- 1 teáspoon gárlic powder
- 1 teáspoon onion powder
- 1 cán (15 oz) corn (dráined)
- 1 cán (15 oz) bláck beáns (dráined & rinsed)
- 2 cups cooked shredded/chunked chicken
- 2 cups shredded cheese
- Heát oven to 350 degrees. Prepáre á 9x13 báking dish ánd spráy with cooking spráy. Set áside.
- Cook pástá áccording to páckáge directions. Don't forget to sált the pástá wáter. I use ábout 1 teáspoon sált.
- Full instructions see togetherasfamily.com
