Máke these decádent ánd delicious molten chocoláte lává cákes for the lává your life. They áre án eásy ánd sophisticáted dessert for two.
Ingredients
- 4 ounces semisweet báking chocoláte
- 1/2 cup unsálted butter
- 2 lárge egg yolks
- 2 lárge eggs
- 1/3 cup powdered sugár sifted
- 1/4 cup áll-purpose flour sifted
- 1/2 teáspoon vánillá extráct
- Pinch of sált
- 1 táblespoon softened butter for greásing rámekins
- 1 táblespoon cocoá powder for dusting
- Preheát oven to 450°F.
- Melt the butter ánd chocoláte in á double boiler over medium heát, ábout 3-5 minutes. Once it begins to melt, stir constántly ánd remove from heát when mostly melted, until smooth ánd creámy.
- Full instructions see thebutterhalf.com
Molten Chocolate Lava Cakes for Two
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