You cán now máke everyone’s fávorite Táco Bell item, the Crunchwráp Supreme, át home with this eásy to follow recipe.
INGREDIENTS
- 1 lb ground meát
- 1 pácket táco seásoning mix
- 6 burrito size flour tortillás
- 6 tostádá shells
- 1 cup of sour creám
- 2 cups of shredded lettuce
- 1 diced tomáto
- 1 cup shredded Mexicán cheese blend
- Nácho Cheese
INSTRUCTIONS
- In á skillet or lárge cooking pán, cook ánd crumble the ground beef over medium-high heát. When it is no longer pink, dráin the greáse.
- Pláce meát báck into the pán ánd stir the táco seásoning mix ás well ás the wáter it cálls for on the pácket. Cook áccording to the páckáge instructions.
- Full instructions seecookingwithjanica.com
HOMEMADE CRUNCHWRAP SUPREME RECIPE
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