15 minute sesáme ginger noodles áre á fávorite in my home! Quick, eásy, ánd so delicious! This noodle recipe is álso completely vegán ánd gluten-free!
INGREDIENTS
- 1/2 páck brown rice noodles (or regulár rice noodles, ábout 8oz)
- 3 cups of báby bok choy
- thinly sliced green onion
- sesáme seeds to top (optionál)
SáUCE
- 2 gárlic cloves, finely chopped
- 2 tbsp ginger, finely chopped
- 3 tbsp light soy sáuce (gluten-free if needed)
- 2 tbsp máple syrup
- 2 tsp sesáme oil
- 2 tsp crushed red chillies
INSTRUCTIONS
- Wásh your bok choy, ánd chop into quárters. Set áside.
- In á smáll bowl, mix your sáuce ingredients together, ánd set áside.
- Full instructions see choosingchia.com
15 MINUTE SESAME GINGER NOODLES
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Oleh
hary santoso
