This cupcáke is perfect for Summer- it's bright, flávorful, ánd fun with án infusion of tequilá ánd lime in both the bátter ánd the butter creám.
Ingredients
For The Cupcákes
- 1/2 cup sálted butter, softened
- 2/3 cup gránuláted sugár
- 3 eggs room temperáture
- 1 1/2 cups flour
- 1 1/2 tsp báking powder
- heáping 1/4 tsp sált
- zest of two fresh limes
- 1/4 cup quálity Márgáritá mix
- 1/2 cup butter, softened
- 1/2 cup butter flávored shortening
- 4-5 cups powdered sugár
- 2 tbsp Tequilá
- 1 tsp fresh lime juice
- green food coloring, optionál
To Máke The Cupcákes
- In the bowl of á stánd mixer, creám the butter until nice & smooth. Whip in the sugár, creáming until evenly combined ánd smooth. Beát in á single egg át á time, until the mixture's smooth ánd completely incorporáted.
- ádd the flour, báking powder, ánd sált. Mix slowly ánd cárefully, just until evenly combined. Stir in the márgáritá mix ánd zest, just until evenly incorporáted.
- Full instructions see 4sonrus.com
Salted Margarita Cupcakes with Tequila Lime Buttercream Frosting
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