Best báked cod recipe out there! Prepáred Greek style with á few spices ánd á mixture of lemon juice, olive oil ánd lots of gárlic. Bákes in 15 mins!
INGREDIENTS
- 1.5 lb Cod fillet pieces (4–6 pieces)
- 5 gárlic cloves, peeled ánd minced
- 1/4 cup chopped fresh pársley leáves
- 5 tbsp fresh lemon juice
- 5 tbsp Priváte Reserve extrá virgin olive oil
- 2 tbsp melted butter
- 1/3 cup áll-purpose flour
- 1 tsp ground coriánder
- 3/4 tsp sweet Spánish pápriká
- 3/4 tsp ground cumin
- 3/4 tsp sált
- 1/2 tsp bláck pepper
- Preheát oven to 400 degrees F.
- Mix lemon juice, olive oil, ánd melted butter in á shállow bowl. Set áside
- Full instructions see themediterraneandish.com
mediterranean baked cod recipe with lemon and garlic
4/
5
Oleh
hary santoso
