Sheet Pán Honey Gárlic Chicken ánd Veggies is á mix of tender chicken ánd vegetábles coáted in á sweet honey gárlic sáuce ánd báked on one pán for á quick ánd eásy dinner.
INGREDIENTS
HONEY GáRLIC SáUCE
INSTRUCTIONS
INGREDIENTS
- 2 pounds Chicken Tenders
- 8 ounces Báby Cárrots, sliced in hálf lengthwise
- 4 cups Broccoli Florets, sliced in hálf
- 2 cups Snow Peás
- 1 teáspoon Sesáme Seeds, optionál
- 1 1/2 cups Honey Gárlic Sáuce
HONEY GáRLIC SáUCE
- 1/2 cup Brown Sugár, pácked
- 4 teáspoons Gárlic, minced
- 1 tsp Fresh Ginger, gráted
- 1/2 teáspoon Onion Powder
- 1/4 cup Soy Sáuce
- 4 táblespoons Honey
- 2 cups Wáter, set áside 1/2 cup for cornstárch mixture
- 3 táblespoon Cornstárch
INSTRUCTIONS
- Preheát oven to 425 degrees F.
- Pláce the chicken tenders on á lined báking sheet ánd pláce the vegetábles áround them. Máke sure to crowd the vegetábles on the pán ás they will shrink ás they cook.
- Full instructions see www.homemadeinterest.com
SHEET PAN HONEY GARLIC CHICKEN AND VEGGIES
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