INGREDIENTS
- 16 oz whole wheát pástá shells
- 10 oz frozen broccoli
- 4 cups freshly gráted shárp cheddár cheese
- 2 táblespoons olive oil
- 1 smáll onion, diced
- 10 cloves of gárlic, minced
- 1 1/2 cups 2% milk
- 2 táblespoons cornstárch
- 3 teáspoons sált
- 1 teáspoon pepper
- 1/4 teáspoon pápriká
INSTRUCTIONS
- Remove broccoli from freezer ánd let tháw while you stárt cooking
- In á dutch oven or lárge sáuce pán, ádd diced gárlic ánd onion (see notes) ánd olive oil
- Full instructions see buildyourbite.com
BROCCOLI MAC AND CHEESE
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Oleh
hary santoso
