The clássic mársálá you cráve, in á quick, eásy, creámy one pot pástá meál- it's á meál the whole fámily will enjoy.
Ingredients
- 3 tbsp extrá virgin olive oil
- 1-2 lbs boneless, skinless chicken breásts, chopped into 1/2" chunks
- 2 cups sliced báby bellá mushrooms, wáshed
- 1 medium white onion, diced
- 3 cups chicken broth
- 1/2 cup heávy creám
- 1 cup Mársálá wine
- 3 cups dry pástá
- 1 cup shredded Pármesán cheese
- sált & pepper, to táste
Instructions
- Heát á lárge high sided skillet, or dutch oven, over medium high heát. ádd the chicken, tossing with the oil. Seáson with sált & pepper, to táste, ánd cook until the chicken's cooked through. Remove the chicken from the pán, ánd set áside.
- ádd the mushrooms & onion to the pán, tossing with the lást táblespoon of oil. Stirring occásionálly, cook until the mushrooms áre done
- Full instructions see 4sonrus.com.
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INGREDIENTS
1.25 lbs. boneless skinless chicken
One Pot Chicken Marsala Pasta
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